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HireCream & Digital Guru review: My thoughts

 The journey begins between November- December when the lockdown was still on in our state. I was looking for Internships in Digital Marketing as I have an interest in this field. As shown in the Social Dilemma, the same thing happened. I found an ad for “Digital Guru” on Instagram. I registered and got selected for the Internship. We are almost 40 students in the classroom. The first two tasks were easy for me. They were related to making posts in Canva. I already have experience creating posts in Canva for the Instagram page. Then we created a blog on WordPress, Blogger, and Wix. After that, the crucial thing is to search for keywords for the blog. We performed this task in the latter one. The next assignment was creating a Facebook page and growing it. These all assignments were interactive. Mr. Robin Kapoor Sir liked my second assignment so much that he said that he will feature my posts on their Social Media handles. Now here comes the important part of the assignment that is ...
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Famous Indian Dishes!

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 Just imagine, you are having Dosa in a breakfast. A full meal which includes a roti, rice, panner, curry, various sweets such as rasmalai, rasgulla. A buttermilk after the lunch. In evening some light fast food such as Panipuri. Then a dinner which includes again a light meal. I said to just imagine! Your mouth has already started watering. Then what will happen if you will eat this food? India is famous for all types of dishes. Then it may be a breakfast or a full meal. These dishes have variety according to region, geographical area, climate, and many more. This blog is the journey of such famous dishes all over India. We will begin with the dishes eaten in breakfast. Poha, Upma, Idli, Dhokla are the famous dishes enjoyed in the breakfast all over India but mainly in western and southern India. In addition to that Kachori, Omelette, Paratha adds to beauty of Indian breakfast.   In full meal there are dishes such as Papad as starter. A roti which is made up of wheat. A curry...
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Indian Sweet Dishes!

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 India is a land of spices. India is known for "Unity In Diversity". There is diversity in each and every aspect. Same diversity is seen in dishes and cuisine. There is diversity is taste that is from spicy to sweet. This blog will be a ride where we will explore some delicious sweet dishes across India.    Starting from the heaven on the earth,Kashmir is famous for its sweet dish called "Shufta". It is crunchy dessert full of nuts. Punjab state is famous for Tosha. A sweet dish made up of plain flour, pista and milk. Also Punjabi Lassi is world famous. Dil ki Delhi, the capital is famous for Kulfi, Gulab jamun and many more. Komolar Kheer, Bora Payas is the speciality of Assam. Poha jalebi belongs to Madhya Pradesh. Shrikhand is a delicious sweet from Maharashtra. If we enter the south the list goes on and on. Pootharekulu is famous in Andhra Pradesh. Palad payasam is sweet dish in Kerala. Kozhukatta is another in the state. Mysore Pak is a delicious sweet in Tamil...
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Maharashtrian Dishes!

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India is the country where World's best food is prepared. India is known for producing 70% of world's total spices. India is the country of unity with diversity. Such diversity is seen in food dishes of all states of India. From Kashmir to Kanyakumari and from Assam to Maharashtra. This blog is the journey of various interesting dishes of state of Maharashtra.      Maharashtra is of course famous for Maharashtrian dishes. There are many tasty dishes such as Vadapav, Pohe, Puranpoli, Sabudana wada, Misal Pav, Batata Vada, Kothimbir wadi and many more. From sweet dishes such as sheera to spicy misal there are plenty of varieties. The speciality is that they are quickly made, for example Poha.  Most marathi fast food and snacks are lacto-vegetarian. Bhakri is really famous which is roti made of millet. It is served with zunka and onions. Its a delight and reminds of village life. One true maharashtrian if he lives away will always miss this tasty homemade food. It is in...
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Hello World

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